This marshmallow fluff dip for fruit is the perfect semi-healthy summer treat! It's perfectly light and fluffy with a tang of cream cheese and suits any fruit you like.
Why You'll Love this Marshmallow Fluff Dip:
- It's only 2 ingredients and takes less than 10 minutes to make! Talk about an easy dessert.
- You don't need any fancy tools to make it. Take your hand mixer and give it a whip and you're done.
- This dip is semi-healthy!! I mean you are after all dipping fruit 🙂
What Ingredients You Need to Make Marshmallow Fruit Dip:
- Marshmallow Fluff
- Cream Cheese
- Fruit - strawberries, bananas, grapes, apples
How to Make this Fruit Dip:
Begin by removing your block of cream cheese from the fridge 30 minutes before starting.
Next, place your cream cheese in a medium bowl and use an electric hand mixer to beat until light, fluffy, and no lumps remain.
Pour in marshmallow fluff and whip the mixture until combined.
Refrigerate for at least 30 minutes before serving.
Store the dip in the fridge until you would like to serve it. Keep dip out for max 1 hr at a time (though good luck having any left after an hour!!). Cover with plastic wrap and place in the fridge.
I recommend eating it on the day of preparing. It will keep covered in an airtight container in the fridge overnight.
I like using strawberries, bananas, grapes, apples, blueberries, and pineapple!
Other Easy Recipes You'll Love:
- Addicting Butterscotch Square Recipe
- Easy Chocolate Chip Banana Bread Recipe
- Chocolate Peanut Butter Marshmallow Squares
If you try this recipe, make sure you take a photo and tag BAKED by Blair on social media and use the #bakedbyblair. If you want to pin this recipe and save it for later, go ahead and click the pin button above and save it to your favourite desserts board on Pinterest! ENJOY!
Marshmallow Fluff Dip for Fruit
Equipment
- Electric hand mixer
Ingredients
- 7 oz Marshmallow Fluff
- 8 oz Cream Cheese
Instructions
- Take cream cheese out of fridge 30 minutes before making dip.
- In a medium bowl mix cream cheese using an electric hand mixer for 1 minute or until smooth and fluffy.
- Pour in marshmallow fluff into the cream cheese and whip together until smooth, light, and fluffy.
- Transfer to a small bowl. Refrigerate until you plan to enjoy.
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